ENSocial Sustainability
Promoting diversity and inclusion through restaurant training to empower the community and foster equitable learning spaces.
Cuinant Oportunitats
360-hour Dual Vocational Training Program in the hospitality and gastronomy sector, focusing on the development of technical skills according to specialization, as well as transversal skills and foundational competencies. Specialization options in Front of House or Back of House.
EmpleadÃs
Professional labor intermediation and support service that connects the needs and opportunities of the hospitality sector with the talent and motivation of our students, facilitating their job placement.
